Ok, this looks absolutely amazing. Use silicone or parchment muffin liners and bake for 20-25 minutes. It was absolutely scrumptious! We’re going back in time to revisit a recipe that I originally posted six … So easy! I normally go the slowcooker route with oatmeal (because I’m too lazy to even put something in the oven, ha) but I love the sound of this! Melt butter or oil in microwave for 15 to 20 seconds. As far as peaches, we are on the same wavelength as I had a peach inspired post today as well:). ONE YEAR AGO TODAY: Oatmeal Chocolate Chip CookiesTWO YEARS AGO TODAY: Chipotle Lime Rice Not to mention it is much easier to clean the bowl. and baked oatmeal sounds delicious! I mean, if I know I’ll be super short on time the next day I might pop some in the fridge before I go to bed so that I’ll at least have something, but I definitely prefer hot oats. I’ve never baked oatmeal before, though. I’ve been looking for a good baked oatmeal recipe and this one just looks perfect. I’d be willing to bet yours is just a teeeeennnny bit better ;). My husband rated it his favorite. i used to eat the packets too, but now i cant. Set aside to cool. Recipe … Peaches and Cream Baked Oatmeal- made with juicy peaches and dairy-free milk, this prep ahead breakfast will keep you full and satisfied for hours. I made it just as stated. Please read my disclosure policy. Your email address will not be published. Servings Per Recipe: 4 Calories: 269.8 % Daily Value * protein: 7.1g 14 %. Can’t wait to try! There is nothing like fresh peaches! I actually tried an instant peaches and cream recently at a hotel (crappy) continental breakfast and it was like dessert! You saved Slow Cooker Peaches and Cream Steel-Cut Oatmeal to your. Can’t wait to try it! Make it your own by adding your favorite toppings like chopped walnuts, cream, additional brown sugar, cinnamon, butter, etc. Yummm I love baked oatmeal but haven’t made it in ages! When we had it at a restaurant, it was delicious. Yum! This looks so yummy and delicious!! ★☆ You can also subscribe without commenting. Like wayyyyy too sweet. I’ve been making peaches and cream oatmeal all summer long; filled with soft pecans and sweet peaches, this is a memorable breakfast. My kids had spied the peaches on the counter and they begged me to put the fruit in their oatmeal. Or just sub chia seeds or flax to thicken it! Oh, and I couldn’t agree more about overnight oats…. Baked oatmeal is one of my favorite things for breakfast. That’s quite odd that you found it lacking in flavor. Bring to a simmer over medium heat. It’s crazy how long it’s been, right?! Place the peaches on top. Info. Fun fact: before runs (including races! If I substitute chia seeds in place of the egg, how much should I use? Pour into prepared 8"x 8" dish and bake for 30-35 minutes, until the center is just barely firm. :) I seriously need to get in the kitchen with this one! The first time I made this oatmeal was over a year ago. Do not substitute anything for steel-cut oats. FOLLOW The Recipe Well for more great recipes! Slow Cooker Peaches and Cream Steel-Cut Oatmeal, Congrats! Stir. . Scoop and serve warm as is or with almond milk, or cool and slice into 9 square portions. Actually the last time I made it I added blueberries too and it was so good. It has to be instant oats…apple cinnamon all the way. It sounds delicious! ALL RIGHTS RESERVED. day before school! I am adding this to our rotation especially in the summer when I buy from The Peach Truck! The only thing I can think of would be if you used peaches that were lacking in flavor. Microwave mixture on HIGH power for 3 1/2 - 4 minutes. ALL RIGHTS RESERVED | AN ELITE CAFEMEDIA FOOD PUBLISHER | SITE DESIGN BY SAEVIL ROW, How to Make Enchilada Sauce from Tomato Sauce [Under 10 Minutes], Episode #115: Afton Vechery on Getting Your Hormones Tested and Modern Fertility. As usual, your photography is amazing! Place water, oats, milk, butter, brown sugar, vanilla extract, cinnamon, and salt into an oven-safe bowl. I want to get back into oatmeal again. We aren’t new to the ice cream and oatmeal combination. Portion into serving bowls and add the toppings of your choice. I haven’t done baked oatmeal before, but I’ll be sure to give this a try with some fresh local peaches :). My favourite flavour was probably maple and brown sugar, but I really liked the Peaches and Cream one too…and the one with Dino Eggs ;-) Whisk together wet ingredients in a large bowl. | food.freedom.falling, Pingback: Baked Ginger and Pear Oatmeal – Making Thyme for Health. I’m not part of the oatmeal cult, but if it’s made with milk, I can eat it if I have to. In a large microwave safe bowl, combine oats, milk, water, sugar, optional cinnamon and salt. This looks like a delicious bowl of oatmeal! Most people won't think twice about serving basic cornbread when is on the table. Finally came up with boiling the water, adding the oatmeal and turning off the heat and letting the oatmeal set covered, till it had absorbed all the water. Your daily values may be higher or lower depending on your calorie needs. Wow that looks SUPER good and strangely enough, my sister in law just gave me a GIANT bag of oats she got an an amish market! In a medium glass container or Tupperware, combine oats, chia seeds, chopped peach, cinnamon, … Required fields are marked *, Rate this recipe When done, transfer to a serving bowl. Have not done the ice cream, but plan on doing that soon. Confession: When I was a kid I used to love those oatmeal packets…sprinkled with brown sugar ;-) Sweet tooth much? I was just thinking about having some warm oatmeal. Wow, I’ve been following your blog for a LONG time my friend! I’m so glad you like all the oatmeal versions now! I love love love peaches! awesome reference! =] Def a 5 star rating! Totally agree with you about overnight oats though – slimy and sad. Learn how your comment data is processed. And certainly no overnight oats for me either! I know I say this every time, but you’re a food photo superstar in my book :). Remove from microwave and stir in vanilla. We are Siamese if you please. Teach me your wayyyyys. There is no flavor in this recipe you don’t taste anything but oats…… if I wanted just oats I’d make just oats and water…. That’s why I feel like I know you even though we only met in person once :) I have been obsessed with peaches this summer. lady and the tramp!! Information is not currently available for this nutrient. So tried several ways of cooking it. For fresh fruits and berries, they are added after the oatmeal is done. This recipe would be great to make on a sunday and eat for a few days! Aren’t baked oats the best??? Thanks for your lovely recipe. So nice to have breakfast all ready when you wake up! I have to admit, I’m not a huge fan of overnight oats, either. I made this using canned peaches because that is what I had on hand, and also I like the texture of the canned peaches along with the texture of the oatmeal.

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