And the perfect way to use up all those summer berries. So my "winging" it and suggestion to all of you is to use your favorite vanilla cake recipe, but that the key is in the filling! In a stand mixer, beat together the vegetable oil, yoghurt, eggs, sugar, lemon zest and buttermilk until combined. While the cakes, it's time to make your compote. The butter needs to be quite soft but not melted. Bakers continued into this series of The Great British Bake Off with a selection of cake themed tasks that left us drooling at the television screen. I used about 3/4 cup blackberries for this recipe(made with 2 6" round pans), and reduced them over medium heat, adding lemon juice, honey, and bitters to taste. Stirring occasionally, bring the mixture to the boil, then reduce the heat and smash the berries with a potato masher or the back of a fork. From stunning kitchen design images to amazing cocktail recipes, we cover it all in our journal. *, How would you like to receive your copy? I was definitely therapeutic to make! Good. What are your frosting techniques? Blackberry Lavender Naked Cake with White Chocolate Buttercream. © Copyright PWS Distributors Ltd 1997-2020 | Cookie Policy | Privacy Statement. https://www.halfbakedharvest.com/blackberry-lavender-naked-cake/. Any recipe can only take you so far; it's practice that helps you learn how to make those tiny adjustments to get it just right. Someone here posted a recipe from half baked harvest which looks to be the most similar to my steps! Once just melted, remove from the heat and allow to cool. Once all three elements are cool, assemble the cake. Remove and allow to cool for 10 minutes, before removing from cake tins and leaving to cool completely on a wire rack. The texture should be like spreadable jam when finished! Add the blackberries, honey, lavender and lemon juice to a small pan. Add the flour, baking powder, bicarbonate of soda and salt, and mix until just combined. This blackberry lavender naked cake is so beautiful and perfect for your summer get togethers. Is. Four layers of fluffy, light vanilla cake, homemade blackberry jam, hints of lavender and a smothering of white chocolate buttercream make every bite an absolute dream for anyone guilty of a sweet tooth. I'm gonna need some semblance of a recipe, for my wife. The photography part is fun :). View Privacy Statement, The Bake Off Series: Chewy Chocolate and Ginger Biscuits, The Bake Off Series: Blackberry and Lavender Naked Cake with White Chocolate Buttercream, The Bake Off Series: Stuffed Walnut and Sundried Tomato Braided Loaf, The Bake Off Series: Desserts From the Blogging World, The Bake Off Series: Lemon Curd Drizzle Cake with IDEAS Nottingham, In the kitchen with lead designer and entrepreneur, Jamie Anderson, Five of the best pancake recipes for children. By mail and PDF Merengue stiffens it up a bit which in turn helps the piped shapes hold their form (you get sharper edges and shapes. The Blackberry and Lavender Naked Cake with White Chocolate Buttercream is the perfect fruity showstopper for any occasion. Phone Non-professional baker with limited ingredients (due to quarantine) here!! The Blackberry and Lavender Naked Cake with White Chocolate Buttercream is the perfect fruity showstopper for any occasion. Using a large serrated knife, or cake slicer, divide each cake in two. Place one layer on a serving plate and spread a fifth of the buttercream on top, followed by a thin layer of the compote. This looks so satisfying. :) It was too hot in the house so my buttercream/layers started to slide and I had to do some damage control so it wasn’t beautiful like yours but it tasted great! PDF download only, How did you find us? Press question mark to learn the rest of the keyboard shortcuts. -@halfbakedharvest. Every bite is layered with fresh berries, hints of lavender, and sweet vanilla cake! You will love this cake. We'll be getting in The Great British Bake Off spirit over the next few months, so watch this space for more baking inspiration. - Half Baked Harvest. I don’t know if I’ve eaten artwork before. For that I used: • Blackberries • Honey • Lemon • Lavender bitters. Images of Food Please Select Social Media Thank you! I used vanilla buttercream, because that's my favorite when practicing floral icing decorations, but I'm sure many others would taste wonderful, too. Google Search It has four layers of light and fluffy vanilla cake with homemade blackberry lavender jam, and white chocolate buttercream, this cake is perfect! Please Select 7k. Nutrition, per serving: 383 calories per serving, • 340g unsalted butter, at room temperature. By using our Services or clicking I agree, you agree to our use of cookies. * What’s your recipe for your buttercream? Add the cooled, melted chocolate and gently beat to combine. Allow the mixture to simmer until reduced by half, stirring to ensure the seeds do not stick to the bottom of the pan. Blackberry Lavender Layer Cake with White Chocolate Buttercream. Grease and line the bottom of two 8-inch deep, round cake tins. That recipe looks like it used a white chocolate buttercream....yum!! 4 layers of light and fluffy vanilla cake with homemade blackberry lavender jam, and white chocolate buttercream. Chill for 30 minutes and serve. Preheat the oven to 160⁰C (fan). I love the color combination too. I don't know about everyone else, but I'm quarantined at home and simply baking for myself and husband, so I like to play around and wing things in the kitchen, especially when I have limited ingredients and I don't have to present the cake to anyone else! This Blackberry Lavender Naked Cake has four delicious layers. What recipe did you use for the cake? Add milk in 1/2 teaspoon increments if it's too dry—it takes very little to tip it over into too soft. Enter your details to receive a copy of our Second Nature inspiration book, full of exciting design ideas ready to help you create your dream kitchen. New comments cannot be posted and votes cannot be cast, Looks like you're using new Reddit on an old browser. Other, From time to time we may share our latest news and design inspiration with you – but if you'd rather we didn't - please tick here. This looks so good! ), Piping an art that's a bit fussy because it really depends on the quality of the icing as much as the technique with tips. There are tons of piping accounts on Insta and YouTube. I've been trying to bake efficiently for the past year, but I can't frost effectively, or find the right recipe. Please also note that you may be contacted by your nearest Second Nature retailers to offer help and support with your project. If you try this recipe for yourself, be sure to share your photos with us over on our social media platforms. 6. The Wilton account is good for technique basics. Continue to do this until the last layer is in place. The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. 1Tb each is probably a good place to start for flavor! Break the chocolate into a bowl and place over a pan of barely simmering water (not allowing the water to touch the bottom of the bowl) and melt the chocolate gently. Magazine Recipe by moey's kitchen foodblog. It looks so delicate, I don't know if it it's the one OP made, but this is delicious lavender blackberry cake: https://www.halfbakedharvest.com/blackberry-lavender-naked-cake/. It is beautiful, I don't think I could of cut into the cake. I've had good luck with buttercream that uses merengue powder. In a stand mixer, add the butter and icing sugar and beat until smooth and light. Divide the batter equally between the two cake tins and bake on the middle shelf for 30 – 35 minutes, until a skewer comes out clean when inserted into the centre. While the cakes are cooling, make the buttercream. Word of Mouth Hi everyone!! Ice with your favorite frosting! The most important thing is finding that delicate balance between frosting that's too soft to hold shape and frosting that's too dry/stiff to pipe. Many of you have been asking for the recipe I used. I made a lavender vanilla cake with a blackberry filling and vanilla buttercream this past weekend too!! Four layers of fluffy, light vanilla cake, homemade blackberry jam, hints of lavender and a smothering of white chocolate buttercream make every bite an absolute dream for anyone guilty of a sweet tooth. It. What recipe did you use for the frosting? This blackberry lavender naked cake is so beautiful and perfect for your summer get togethers. 19.6m members in the food community. 17.1k votes, 260 comments. Other Web Search Perfectly put. This cake is nothing short of delicious. The cake looks gorgeous and your photo is so beautifully shot!, Thank you so much! * Cookies help us deliver our Services. If the the room temp is too hot, the frosting will get softer much quicker (plus from the heat of your hands around the piping bag.). Bring the reduction to a boil, then let set to cool.

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