Hands off time = 35 minutes, which leaves you just enough time to pull that ice cream out of the freezer and get it perfectly softened and scoopable. Sprinkle with 1-2 tablespoons sugar, to taste, then dollop with creme fraiche. The pastry will soften once baked because of all the juices from the fruit so it’s best served warm, no more than 30 minutes after baking. Assemble the galette: On a lightly floured surface, roll the puff pastry … You make everything look so beautiful!!! Wow I'm surprised at how easy that is to put together. I’m going to preface this recipe by saying that the name of this 10-Minute Blackberry Galette can be a deceptive. You did it again, my dear Dragon :). So wonderful and so simple! Learn how your comment data is processed. 2. I made this last night. If you continue to use this site we will assume that you are happy with it. galette looks dreamy. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings. Replies to my comments flour. I'm in love! ♥. Transfer to prepared baking sheet. The rest of the ingredients are simple – Some fresh blackberries, a bit of coarse sugar, vanilla extract and a squeeze of lemon juice get tossed together with a bit of flour. Remove from oven, let sit for 5-10 minutes, serve with a scoop of ice cream on top and enjoy! When done, remove from the oven and transfer the galette … Combine the blueberries with the sugar, lemon juice, lemon zest and cornstarch. Zest from ½ small lemon (juice of ½ small lemon). I'm a big fan of rustic homey desserts! I love serving this dessert for dinner parties since it’s so simple to make, but it’s also totally impressive. Add cubed chilled butter; pulse until mixture resembles small … We use cookies to ensure that we give you the best experience on our website. There is no need to thaw them first and no need to add any extra baking time. Strange, because I have absolutely no issues with popping a bottle of champagne…. If you loved this Blackberry Galette I would appreciate it so much if you would give this recipe a star review! Use what you like. Good thing you don't get calories just from looking and coveting. This is a great recipe! Everything looks like it was shot during a TV show. You can also subscribe without commenting. The crackly crust will be so awesome with the berries inside. Rollout puff pastry to a 11" x 11" square. Preheat the oven to 180°C / 350°F and line a sheet pan with parchment / baking paper. Puff pastry. Thanks for the great dinner party contribution idea Erin. Make the filling: Combine the blueberries with the sugar, lemon juice, lemon zest and cornstarch. This galette would also be amazing with any of the following fruits: You can also experiment with adding in different spices and flavorings. Whisk egg and, using a pastry brush, brush the egg onto the crust and sprinkle with almonds and sugar. To give my blackberry galette a bit of a special touch, I brushed the crust with some egg white and sprinkled it with a bit more of the coarse sugar and some sliced almonds. Gorgeous. Something about a well done rustic dessert has the greatest appeal to me. Pour the blackberry mixture in the center of the unfolded pie crust leaving a 2-inch border. What a fantastic way to end the evening with something sweet and gorgeous for guest without taking you away from them for more than 10 minutes! Bake in the centre of the oven until the filling is bubbling and the pastry is golden brown, about 25 to 35 minutes. Brush pastry dough with egg wash, and sprinkle turbinado or demerara sugar over the dough . Can I pour you a glass of wine? All berries and stone fruit will work well. haaa, that spontaneous popping scares me too! This looks delicious! Hi! Such a gorgeous and delicious dessert! This site uses Akismet to reduce spam. I’m going to warm in the toaster oven for dessert tonight. Bake the galette in the preheated oven for 30-45 minutes or until the pastry is golden brown and crisp and the blueberries are soft and the filling has thickened slightly. I could dive into yours...its very pretty & moreish!! This blueberry galette made with puff pastry is a super easy dessert that comes together in minutes. I layered the blackberries perhaps to thick I had to cover the edges with foil so it wouldn’t get too brown so I could cook the berries more. Looks so nice.. My dad loves blackberries so instead of his usual cobbler, I made this for him. Brush with milk or cream and sprinkle with a little extra sugar. Cherries, peaches, plums, nectarines, strawberries, blackberries, blueberries and raspberries will all be delicious. Stir gently. Read More…, Copyright © 2020 Simply Delicious on the Foodie Pro Theme Privacy, blueberry galette, Galette, Galette recipe. You can definitely swap in frozen berries for the fresh berries in this recipe. In a bowl, combine the berries, lemon zest, lemon juice, cinnamon and sugar. Add additional flour if the mixture is very wet. How to make easy blueberry galette. While I guarantee that this galette will take you no more than ten minutes to assemble, the baking time will add on another 35-40 minutes.

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